B & H Organic Produce
Summer CSA
CSA registration ends April 19th 2024.
Our 2024 Summer CSA is sold out. Thank you to our members. Check back in February of 2025 for new CSA details.
Why join our CSA?
Support your small local farmers. Paying up front for a CSA share allows your farmer to have funds early in the season to purchase supplies.
Fresh, local and Certified Organic produce to your family.
When we have an abundance of a crop we share that crop, with our members through discounts only available to members.
Members receive first choice on all vegetables that we grow.
Where? Pickups available: Sundays at The West Reading Farmers Market, Saturdays at the Malvern Farmer’s Market or Saturdays at our farm, B & H in Morgantown.
What types of shares do we offer?
Farmer’s Choice- We know things can get busy and you may not always have the time to create your order, so we made it easy. Be adventurous and receive the ‘Farmers choice share’, where we choose a well-rounded selection of vegetables for you.
Choose your own
Your purchase of a CSA share gives you a gift card to use each week on our online store.
As a CSA member, you will have first pick from our online store each week.
You can customize your order each week. Choose what you know and what you like. A great way to support your farmers and have a choice too.
Going on vacation? No worries. You can use your weekly credit on another week in the CSA period. All gift cards must be used within the CSA timeline.
Gift cards may also be used at the market tables.
When?:
Summer Share runs 26 weeks- May- October
All veggies are harvested and washed following the standards for the Food Safety Modernization Act.
If you’d like to pay through Venmo please use: www.venmo.com/Erica-Lavdanski or @Erica-Lavdanski last 4 digits: 1098
Summer CSA registration closes on April 19th, 2024.
What do we grow?
B & H planting plan for 2024. This is our plan, we will see how the season plays out.
We will also have many surprises and varieties not listed.
Arugula, Basil, Beans, Beets, Broccoli, Cabbage, Carrots, Cauliflower, Chard, Asian greens, Collards, Cucumber, Eggplant, Fresh cut herbs, Kale, Leeks, Lettuce, Microgreens and shoots, Parsley, Onions, Peas, Peppers, Potatoes, Radishes, Salad Mix, Spinach, Strawberries, Summer Squash, Sweet Corn, Sweet potatoes, Winter Squash, Tomatillo, Tomato, and Turnips.